Best Banana Pudding in the World

This is the best!  I promise!  It’s from Kraft and it’s the way my mom, my grandmother and almost all Southerners I know make it.  It’s so easy and yummy you’ll slap your momma!

Easy Southern Banana Pudding

Easy Southern Banana Pudding recipe


3 cups cold milk

2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding

30 NILLA Wafers

3 medium bananas, sliced

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed


POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Let stand 5 min.

ARRANGE half of the wafers on bottom and up side of 2-qt. serving bowl; top with layers of half each of the banana slices and pudding. Repeat all layers. Cover with whipped topping.

REFRIGERATE 3 hours. Store leftover dessert in refrigerator.

2 Responses

  1. I have nominated you for The Lovely Blog Award! It’s OK if you do not accept this award, but I nominated you because I really like your blog. Visit my recent post if you do decide to accept this award, and nominate 15 or so fellow bloggers!
    (just passing it on, i’m new at this!)

    • Thank you so much! You’re so sweet! I’ll try to scoot over to your blog this afternoon. We’re working on our graduation party for our daughter so it’s crazy busy 🙂 But I promise to get there as soon as I can. Thanks again for nominating me 🙂

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